Cape Town - From sophisticated gourmet to downhome favourites, from childrens’ parties to recipes using store cupboard basics, from quick ’n easy to child-chef specials – the range is impressive. If you start buying Christmas gifts this month you’ll find titles to please every palate and purse. Myrna Robins has chosen four recipes from titles that add up to a delicious seasonal dinner. The starter and dessert are easy while the main course will take time and a little effort. Finish with sweet treats that we all used to make in our childhood - and that also make a good accompaniment to after-dinner coffee. STARTER: ANGELA DAY MODERN CLASSICS The Angela Day kitchen team...
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