Angela Day prepares turkey three different ways for Christmas and gives you tips on roasting them to moist, plump, golden perfection. . BRINED, STUFFED ROAST TURKEY Serves 6 3-4kg turkey, rinsed, giblets removed and reserved 250ml sea salt Middle Eastern Roast Turkey with Jewelled Couscous and, below, Brined, Stuffed Roast Turkey. Pictures: Jennifer Bruce . 250ml light brown sugar 125ml honey 125ml apple cider vinegar 4 bay leaves 45ml Worcestershire sauce 30ml mustard seeds 15ml juniper berries 15ml black or pink peppercorns 2 onions, peeled and quartered 3-4 stalks of celery...
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