When it comes to the classic dishes of the culinary arts, many people are afraid to make them at home. One of the reasons for this is the fact the word "gourmet" is usually associated with them and the word "gourmet" to many is the eqivalent of the word "impossible." Fact is, nothing could be farther from the truth. Also many of these dishes are restuarant favorites and many consider these types of dishes to be the types only trained Chef's can prepare. Once again, nothing could be farther from the truth. With this series, I will delve into the world of the "classics" and prove you too can bring the joys of the culinary arts into your home kitchen! Let's be blunt. If you can roast a chicken...
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