Watching Americans celebrate Independence Day last week reminded me of just how much I love their relaxed approach to entertaining. No airs and graces; it's all about generous, welcoming food and making guests feel at home. And, fittingly, these days you can't leave the house without tripping over the latest big new thing in ribs or gourmet burgers. The Southern states in particular are famous for their hospitality, and their crispy-outside, tender – inside fried chicken is finally getting the praise it deserves. Easy to cook and full of flavour – I can't think of a better way to feed the soul. Fried Southern chicken with 'slaw Serves 4 I love the naughty crispiness of this spiced...
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