Looking for something to wow your friends at your backyard barbecue? The Chicago Tribune offers these recipes for grilling chicken breasts and pork tenderloin. Bodacious barbecued chicken breasts Prep time: 20 minutes Marinate time: 20 minutes Cook time: 15-22 minutes Serves 4 Note: In their latest cookbook, "100 Grilling Recipes You Can't Live Without" (Harvard Common Press, $16.95, 272 pages), Bill and Cheryl Jamison describe this dish as a "foolproof version of the all-American backyard classic: juicy chicken coated in sauce with a few charred and chewy edges." Their secret? Using boneless, skinless breasts pounded to an even thickness so all portions are cooked through at the same time....
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